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Herring Salad (Sill Sallad)


  • 2 salted herring fillets, soaked overnight in cold water 4-5 boiled potatoes
  • Ground white pepper
  • 2-3 pickled beetroots
  • 1 pickled cucumber
  • 1-2 apples
  • 1-2 tablespoons chopped onion
  • salt, white pepper
  • Beetroot juice
  • Whipped cream


  • Cut ingredients into small, uniform cubes, and finely chop the onion. Mix the ingredients well, and add the pickled beet juice.
  • Add freshly gorund white pepper and salt to taste.
  • A little cream should also, preferably, be added.
  • Pour into a mold or bowl. Chill well.
  • When ready to serve, turn out onto a plate.
  • The salad may be garnished with parsley and slices of hardboiled eggs.
Herring Salad
Herring Salad